Extraction and Study of the Essential Oil of Copal...

Extraction and Study of the Essential Oil of Copal (Dacryodes peruviana), an Amazonian Fruit with the Highest Yield Worldwide

Valarezo, Eduardo, Ojeda-Riascos, Santiago, Cartuche, Luis, Andrade-González, Nathaly, González-Sánchez, Inés, Meneses, Miguel Angel
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
9
Journal:
Plants
DOI:
10.3390/plants9121658
Date:
November, 2020
File:
PDF, 1.15 MB
2020
Conversion to is in progress
Conversion to is failed