In Situ Generation of Chlorine Dioxide for Decontamination...

Journal of Food Protection 2020 / 02 Vol. 83; Iss. 2

In Situ Generation of Chlorine Dioxide for Decontamination of Salmonella, Listeria monocytogenes, and Pathogenic Escherichia coli on Cantaloupes, Mung Beans, and Alfalfa Seeds

TAN, JING NI, HWANG, CHENG-AN, HUANG, LIHAN, WU, VIVIAN C. H., HSIAO, HSIN-I
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Volume:
83
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-19-434
Date:
February, 2020
File:
PDF, 141 KB
2020
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