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Effects of oleaginous yeast on growth performance, fatty acid composition of muscles, and energy utilization by poultry
H.S. Hussein, R.I. Mackie, N.R. Merchen, D.H. Baker, C.M. ParsonsVolume:
55
Year:
1996
Language:
english
Pages:
6
DOI:
10.1016/0960-8524(95)00188-3
File:
PDF, 580 KB
english, 1996