Spectral and kinetic properties of intermediates induced by...

Spectral and kinetic properties of intermediates induced by reaction of hydrated electrons with adenine, adenosine, adenylic acid and polyadenylic acid: A multicomponent analysis

Kees J. Visscher, H. Loman, Hans J.W. Spoelder, J.B. Verberne, Marinus Hom
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Volume:
32
Year:
1988
Language:
english
Pages:
9
DOI:
10.1016/1359-0197(88)90050-1
File:
PDF, 729 KB
english, 1988
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