![](/img/cover-not-exists.png)
A new sample preparation method compatible with capillary electrophoresis and laser-induced fluorescence for improving detection of low levels of β-lactoglobulin in infant foods
Cristina Pelaez-Lorenzo, Jose Carlos Diez-Masa, Isabel Vasallo, Mercedes de FrutosVolume:
649
Year:
2009
Language:
english
Pages:
9
DOI:
10.1016/j.aca.2009.07.033
File:
PDF, 636 KB
english, 2009