Analysis of iso-α-acids and reduced iso-α-acids in beer by...

Analysis of iso-α-acids and reduced iso-α-acids in beer by direct injection and liquid chromatography with ultraviolet absorbance detection or with mass spectrometry

G. Vanhoenacker, D. De Keukeleire, P. Sandra
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Volume:
1035
Year:
2004
Language:
english
Pages:
9
DOI:
10.1016/j.chroma.2004.02.038
File:
PDF, 310 KB
english, 2004
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