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ChemInform Abstract: A Carbohydrate Force Field for AMBER and Its Application to the Study of Saccharide to Surface Adsorption
T. M. GLENNON, K. M. JUN. MERZVolume:
28
Year:
1997
Pages:
1
DOI:
10.1002/chin.199745349
File:
PDF, 25 KB
1997