Modeling of baking of thin layer of cake using the lumped...

Journal of Food Engineering 2011 Vol. 105; Iss. 2

Modeling of baking of thin layer of cake using the lumped reaction engineering approach (L-REA)

Aditya Putranto, Xiao Dong Chen, Weibiao Zhou
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Volume:
105
Year:
2011
Language:
english
Pages:
6
DOI:
10.1016/j.jfoodeng.2011.02.039
File:
PDF, 520 KB
english, 2011
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