Dietary gangliosides increase the content and molecular...

Dietary gangliosides increase the content and molecular percentage of ether phospholipids containing 20:4n-6 and 22:6n-3 in weanling rat intestine

Eek J. Park, Miyoung Suh, Alan B.R. Thomson, Kalathur S. Ramanujam, M. Thomas Clandinin
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Volume:
17
Year:
2006
Language:
english
Pages:
8
DOI:
10.1016/j.jnutbio.2005.08.005
File:
PDF, 157 KB
english, 2006
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