Ultrafiltration of caramel color solutions reduces...

Journal of Membrane Science 2011 Vol. 380; Iss. 1-2

Ultrafiltration of caramel color solutions reduces 5-hydroxymethyl-2-furaldehyde

Yong-Guang Guan, Wen-Hui Shi, Shu-Juan Yu, Xian-Bing Xu
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Volume:
380
Year:
2011
Language:
english
Pages:
4
DOI:
10.1016/j.memsci.2011.05.056
File:
PDF, 331 KB
english, 2011
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