Dietary Supplements of Plant Origin: a Nutrition and Health...

Phytochemistry 2004 Vol. 65; Iss. 5

Dietary Supplements of Plant Origin: a Nutrition and Health Approach: Edited by Massimo Maffei. Taylor & Francis, London, 2003. ISBN 0-415-30835-6. 248 pp. £105.00

Monique S.J. Simmonds
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Volume:
65
Year:
2004
Language:
english
DOI:
10.1016/j.phytochem.2003.11.005
File:
PDF, 71 KB
english, 2004
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