Crystallization of porcine insulin with carbon dioxide as...

Crystallization of porcine insulin with carbon dioxide as acidifying agent

Gisele Atsuko Medeiros Hirata, André Bernardo, Everson Alves Miranda
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Volume:
197
Year:
2010
Language:
english
Pages:
4
DOI:
10.1016/j.powtec.2009.08.017
File:
PDF, 434 KB
english, 2010
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