Effect of the reaction temperature on the transglycosylation reactions catalyzed by the cyclodextrin glucanotransferase from Bacillus macerans for the synthesis of large-ring cyclodextrins
Qingsheng Qi, Xiaoyan She, Tomohiro Endo, Wolfgang ZimmermannVolume:
60
Year:
2004
Language:
english
Pages:
8
DOI:
10.1016/j.tet.2003.10.112
File:
PDF, 323 KB
english, 2004