Preparation of d-amino acids by enzymatic kinetic...

Preparation of d-amino acids by enzymatic kinetic resolution using a mutant of penicillin-G acylase from E. coli

Chiara Carboni, Hans G.T. Kierkels, Lucia Gardossi, Kamil Tamiola, Dick B. Janssen, Peter J.L.M. Quaedflieg
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Volume:
17
Year:
2006
Language:
english
Pages:
7
DOI:
10.1016/j.tetasy.2005.12.023
File:
PDF, 162 KB
english, 2006
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