Laser desorption ionization Fourier transform ion cyclotron resonance mass spectrometry of carbohydrates Part 1. Bacterial oligosaccharides containing neuraminic acid or pyruvic acid acetal groups
Zamas Lam, Melvin B. Comisarow, Guy G.S. Dutton, Haralambos Parolis, Lesley A.S. Parolis, Asgeir Bjarnason, David A. WeilVolume:
241
Year:
1990
Language:
english
Pages:
13
DOI:
10.1016/s0003-2670(00)83646-6
File:
PDF, 1.06 MB
english, 1990