Infrared and raman spectroscopy of carbohydrates. : Part...

Infrared and raman spectroscopy of carbohydrates. : Part II: Normal coordinate analysis of α-D-glucose.

P.D. Vasko, J. Blackwell, J.L. Koenig
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Volume:
23
Year:
1972
Language:
english
Pages:
10
DOI:
10.1016/s0008-6215(00)82690-7
File:
PDF, 488 KB
english, 1972
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