Capillary zone electrophoresis as a method for...

Food Chemistry 2002 Vol. 76; Iss. 3

Capillary zone electrophoresis as a method for identification of golden kinglip (Genypterus blacodes) species during frozen storage

M.A Larraı́n, L Abugoch, V Quitral, J Vinagre, C Segovia
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Volume:
76
Year:
2002
Language:
english
Pages:
8
DOI:
10.1016/s0308-8146(01)00263-1
File:
PDF, 148 KB
english, 2002
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