An investigation on structural aspects influencing product formation in enzymic and chemical oxidation of quercetin and related flavonols
Dimitris P Makris, John T RossiterVolume:
77
Year:
2002
Language:
english
Pages:
9
DOI:
10.1016/s0308-8146(01)00333-8
File:
PDF, 171 KB
english, 2002