Protein contents and physicochemical properties in honey...

Food Chemistry 2003 Vol. 80; Iss. 2

Protein contents and physicochemical properties in honey samples of Apis mellifera of different floral origins

L.da C Azeredo, M.A.A Azeredo, S.R de Souza, V.M.L Dutra
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Volume:
80
Year:
2003
Language:
english
Pages:
6
DOI:
10.1016/s0308-8146(02)00261-3
File:
PDF, 113 KB
english, 2003
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