![](/img/cover-not-exists.png)
Effects of dietary vitamin E level on growth and tissue lipid peroxidation of soft-shelled turtle, Pelodiscus sinensis (Wiegmann)
Chen-Huei Huang, Way-Yee LinVolume:
35
Year:
2004
Language:
english
Pages:
7
DOI:
10.1111/j.1365-2109.2004.01105.x
File:
PDF, 126 KB
english, 2004