Nutrient composition and sensory evaluation of fillets from...

Nutrient composition and sensory evaluation of fillets from wild-type Nile tilapia (Oreochromis niloticus, Linnaeus) and a red hybrid (Florida red tilapia × red O. niloticus)

Mario Garduño-Lugo, Juan Ramón Herrera-Solís, Jesús Ofelia Angulo-Guerrero, Germán Muñoz-Córdova, Javier De la Cruz-Medina
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Volume:
38
Year:
2007
Language:
english
Pages:
8
DOI:
10.1111/j.1365-2109.2007.01773.x
File:
PDF, 142 KB
english, 2007
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