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Optimized methods for fungal α-amylase airborne exposure assessment in bakeries and mills
I. Sander, E. Zahradnik, J. Bogdanovic, M. Raulf-Heimsoth, I. M. Wouters, A. Renström, J. Harris-Roberts, E. Robinson, M. J. Rodrigo, N. Goldscheid, T. Brüning, G. DoekesVolume:
37
Year:
2007
Language:
english
Pages:
10
DOI:
10.1111/j.1365-2222.2007.02756.x
File:
PDF, 206 KB
english, 2007