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ChemInform Abstract: Constituents of Mushrooms. Part 8. Sterol Constituents from Two Edible Mushrooms, Lentinula edodes and Tricholoma matsutake.
Naoko Ohnuma, Keiko Amemiya, Rie Kakuda, Yasunori Yaoita, Koichi Machida, Masao KikuchiVolume:
31
Year:
2000
Pages:
1
DOI:
10.1002/chin.200042177
File:
PDF, 26 KB
2000