THE DIGESTIBILITY AND PALATAB1LITY OF HIGH-MOISTURE LEGUME SILAGES WITH DIFFERENT CHEMICAL ADDITIVES
M. Hidiroglou, J. L. Tessier, P. DermineVolume:
20
Year:
1965
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2494.1965.tb00397.x
File:
PDF, 1.42 MB
english, 1965