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Human and mouse perforin are processed in part through cleavage by the lysosomal cysteine proteinase cathepsin L
Špela Konjar, Vivien R. Sutton, Sabine Hoves, Urška Repnik, Hideo Yagita, Thomas Reinheckel, Christoph Peters, Vito Turk, Boris Turk, Joseph A. Trapani, Nataša Kopitar-JeralaVolume:
131
Year:
2010
Language:
english
Pages:
11
DOI:
10.1111/j.1365-2567.2010.03299.x
File:
PDF, 435 KB
english, 2010