POTATO MEALINESS AND CHANGES IN SOFTNESS ON COOKING

POTATO MEALINESS AND CHANGES IN SOFTNESS ON COOKING

MARK A. BARMORE
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Volume:
2
Year:
1937
Language:
english
Pages:
7
DOI:
10.1111/j.1365-2621.1937.tb16528.x
File:
PDF, 372 KB
english, 1937
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