OBSERVATIONS ON THE THERMAL RESISTANCE OF PUTREFACTIVE...

Journal of Food Science 1954 Vol. 19; Iss. 1-6

OBSERVATIONS ON THE THERMAL RESISTANCE OF PUTREFACTIVE ANAEROBE NO. 3679 SPORES IN THE TEMPERATURE RANGE OF 250–300°F.

I. J. PFLUG, W. B. ESSELEN
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
19
Year:
1954
Language:
english
Pages:
6
DOI:
10.1111/j.1365-2621.1954.tb17426.x
File:
PDF, 322 KB
english, 1954
Conversion to is in progress
Conversion to is failed