A Polarographic Method for Bromide Residue Determination

Journal of Food Science 1967 Vol. 32; Iss. 5

A Polarographic Method for Bromide Residue Determination

HERMAN BECKMAN, PAUL T. ALLEN, D. G. CROSBY, W. O GAUER, CHARLES MOURER
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Volume:
32
Year:
1967
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1967.tb00841.x
File:
PDF, 442 KB
english, 1967
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