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EFFECT OF DIETARY FATS ON THE FATTY ACID CONTENTS OF CHICKEN ADIPOSE TISSUE
J. J. JEN, W. P. WILLIAMS JR, J. C. ACTON, V. A. PAYNTERVolume:
36
Year:
1971
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2621.1971.tb15561.x
File:
PDF, 551 KB
english, 1971