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QUALITY CHARACTERISTICS OF PORTION CONTROLLED TENDERLOIN STEAKS
J. E. ROBERTS, R. A. FIELD, A. BOOREN, T. G. MEYERSVolume:
41
Year:
1976
Language:
english
Pages:
3
DOI:
10.1111/j.1365-2621.1976.tb00688.x
File:
PDF, 353 KB
english, 1976