SLOPES OF MOISTURE SORPTION ISOTHERMS OF FOODS AS A...

SLOPES OF MOISTURE SORPTION ISOTHERMS OF FOODS AS A FUNCTION OF MOISTURE CONTENT

PACUAL VIOLLAZ, JORGE CHIRIFE, HÉCTOR A. IGLESIAS
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Volume:
43
Year:
1978
Language:
english
Pages:
3
DOI:
10.1111/j.1365-2621.1978.tb02364.x
File:
PDF, 288 KB
english, 1978
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