Variation of Vitamin Concentration and Retention in Canned...

Journal of Food Science 1982 Vol. 47; Iss. 5

Variation of Vitamin Concentration and Retention in Canned Snap Beans from Three Processing Plants During Two Years

J. P. VAN BUREN, C. Y. LEE, L. M. MASSEY JR.
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Volume:
47
Year:
1982
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1982.tb04979.x
File:
PDF, 529 KB
english, 1982
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