High Vacuum Flame Sterilized Fruits: Influence of Can Type...

Journal of Food Science 1984 Vol. 49; Iss. 1

High Vacuum Flame Sterilized Fruits: Influence of Can Type on Storage Stability of Vacuum Packed Peach and Pear Slices

S. J. LEONARD, J. R. HEIL, P. A. CARROAD, R. L. MERSON, T. K. WOLCOTT
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Volume:
49
Year:
1984
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1984.tb13722.x
File:
PDF, 546 KB
english, 1984
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