Relationship between oil uptake and moisture loss during frying of potato slices from c. v. Record U.K. tubers
M. H. GAMBLE, P. RICE, J. D. SELMANVolume:
22
Year:
1987
Language:
english
Pages:
9
DOI:
10.1111/j.1365-2621.1987.tb00483.x
File:
PDF, 450 KB
english, 1987