High Temperature Storage Effect on Longevity of Rice Seeds

Journal of Food Science 1987 Vol. 52; Iss. 3

High Temperature Storage Effect on Longevity of Rice Seeds

NARASIMHAN RAMARATHNAM, TOSHIHIKO OSAWA, MITSUO NAMIKI, SHUNRO KAWAKISHI
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Volume:
52
Year:
1987
Language:
english
Pages:
2
DOI:
10.1111/j.1365-2621.1987.tb06743.x
File:
PDF, 249 KB
english, 1987
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