A General Model for Expansion of Extruded Products

Journal of Food Science 1988 Vol. 53; Iss. 2

A General Model for Expansion of Extruded Products

L. ALVAREZ-MARTINEZ, K.P. KONDURY, J.M. HARPER
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Volume:
53
Year:
1988
Language:
english
Pages:
7
DOI:
10.1111/j.1365-2621.1988.tb07768.x
File:
PDF, 871 KB
english, 1988
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