Effect of bicarbonate soaking on dehusking efficiency and...

International Journal of Food Science & Technology 1989 Vol. 24; Iss. 3

Effect of bicarbonate soaking on dehusking efficiency and composition of pigeon pea (Cajanus cajan L.) seeds and dhal

R. P. SAXENA, LAXMI CHAND, G. K. GARG, B. P. N. SINGH
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Volume:
24
Year:
1989
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2621.1989.tb00641.x
File:
PDF, 280 KB
english, 1989
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