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Radiolabelling Study of the Heat-induced Interactions Between α-Lactalbumin, β-Lactoglubulin and K-Casein in Milk and in Buffer Solutions
BONGSOO NOH, TOM RICHARDSON, LAWRENCE K. CREAMERVolume:
54
Year:
1989
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2621.1989.tb07906.x
File:
PDF, 614 KB
english, 1989