Water activity of culture media used in food microbiology

International Journal of Food Science & Technology 1990 Vol. 25; Iss. 4

Water activity of culture media used in food microbiology

M. A. ESTEBAN, M. ALCALA, A. MARCOS, J. FERNANDEZ-SALGUERO, G. D. GARCIA DE FERNANDO, J. A. ORDOÑEZ, B. SANZ
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Volume:
25
Year:
1990
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2621.1990.tb01105.x
File:
PDF, 292 KB
english, 1990
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