Mutagenicity of N-nitroso compounds in Chilean ham and...

International Journal of Food Science & Technology 1992 Vol. 27; Iss. 4

Mutagenicity of N-nitroso compounds in Chilean ham and sausages

MARCELA ARANDA, IVAN TRIVINO, ANGELICA OSORIO, JOSE M. BASTIAS, ORIETA ROOS
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Volume:
27
Year:
1992
Language:
english
Pages:
6
DOI:
10.1111/j.1365-2621.1992.tb01203.x
File:
PDF, 303 KB
english, 1992
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