Analysis of the sugar content of fruit juices and drinks using ultrasonic velocity measurements
NORMA I. CONTRERAS, PETER FAIRLEY, DAVID J. McCLEMENTS, MALCOLM J. W. POVEYVolume:
27
Year:
1992
Language:
english
Pages:
15
DOI:
10.1111/j.1365-2621.1992.tb01218.x
File:
PDF, 727 KB
english, 1992