Utilization of pre-gelatinized tapioca starch in the manufacture of a snackfood, fish cracker (‘keropok’)
SWEE Y. YU, SHEA L. LOWVolume:
27
Year:
1992
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1992.tb01227.x
File:
PDF, 203 KB
english, 1992