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Ingredient Interaction Effects on Protein Functionality:...

Ingredient Interaction Effects on Protein Functionality: Mixture Design Approach

G. E. ARTEAGA, E. LI-CHAN, S. NAKAI, S. COFRADES, F. JIMENEZ-COLMENERO
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Volume:
58
Year:
1993
Language:
english
Pages:
7
DOI:
10.1111/j.1365-2621.1993.tb04350.x
File:
PDF, 889 KB
english, 1993
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