Fat and Cholesterol Content of Beef Patties as Affected by...

Fat and Cholesterol Content of Beef Patties as Affected by Supercritical CO2 Extraction

J.W. KING, J.H. JOHNSON, W.L. ORTON, F.K. MCKEITH, P.L O'CONNOR, J. NOVAKOFSKI, T.R. CARR
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Volume:
58
Year:
1993
Language:
english
Pages:
3
DOI:
10.1111/j.1365-2621.1993.tb06086.x
File:
PDF, 599 KB
english, 1993
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