Manitoba Whitefish (Coregonus clupeaformis) Potentials for...

Journal of Food Science 1994 Vol. 59; Iss. 3

Manitoba Whitefish (Coregonus clupeaformis) Potentials for Fabrication of Texturized Seafood Analogs

M.A.H. ISMOND, J.R. TONOGAI
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Volume:
59
Year:
1994
Language:
english
Pages:
3
DOI:
10.1111/j.1365-2621.1994.tb05547.x
File:
PDF, 404 KB
english, 1994
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