Phosptiopeptides from Comté Cheese: Nature and Origin

Phosptiopeptides from Comté Cheese: Nature and Origin

F. ROUDOT-ALGARON, D. LE BARS, L. KERHOAS, J. EINHORN, J.C. GRIPON
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Volume:
59
Year:
1994
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1994.tb05558.x
File:
PDF, 536 KB
english, 1994
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