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Properties of Biopolymers from Cross-linking Whey Protein Isolate and Soybean 11S Globulin
M. YILDIRIM, N.S. HETTIARACHCHY, U. KALAPATHYVolume:
61
Year:
1996
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1996.tb10945.x
File:
PDF, 134 KB
english, 1996