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Tempering of Chocolate in a Scraped Surface Heat Exchanger

Tempering of Chocolate in a Scraped Surface Heat Exchanger

C. LOISEL, G. KELLER, G. LECQ, B. LAUNAY, M. OLLIVON
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Volume:
62
Year:
1997
Language:
english
Pages:
8
DOI:
10.1111/j.1365-2621.1997.tb15454.x
File:
PDF, 403 KB
english, 1997
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