Simplified Kinetic Scheme of Flavor Formation by the Maillard Reaction
F. Jousse, T. Jongen, W. Agterof, S. Russell, P. BraatVolume:
67
Year:
2002
Language:
english
Pages:
9
DOI:
10.1111/j.1365-2621.2002.tb08772.x
File:
PDF, 571 KB
english, 2002