Developing a Fish Meat-binding Agent: Purification of Salmon Thrombin
E. Manseth, P.O. Skjervold, S.O. Flera, F.R. Brosstad, O.R. ØDegaard, R. FlengsrudVolume:
68
Year:
2003
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2621.2003.tb12307.x
File:
PDF, 281 KB
english, 2003